The holiday for all gourmets is coming.
From mid-January to mid February 2011, you can taste the miracles of local chefs in 41 top restaurants in the Czech Republic.
For a special festival price.
In Hansen, we have made preparations for your gourmet tastes - in three categories:
Regional/national specialties
Punkva trout fillet on brown butter, barley risotto with fresh marjoram, horseradish sauce
Wine: Riesling 2008 (Wine School Valtice)
The best of mom’s food
Pork loin baked with cream potatoes with thyme, homemade pickled mushrooms, directly from your mom’s kitchen
Wine: Andre 2009 (Stanislav Mádl, Velké Bílovice)
Chef's masterpiece
Veal cheek braised in red wine, confit root vegetables in butter, onion sauce with fines herbs
Wine: Lemberger 2005 (Wine School Valtice)
Book your seats early!
You will get vouchers worth 250 CZK (meal), 300 CZK (meal + wine 2 dl), 500 CZK (two-course tasting) + wine) and 600 CZK ("Royal" three-course tasting + wine).
Looking for a Christmas gift for parents, parents-in-law and your dearest ones? This year, skip sweaters and books and give them original dining experience as a gift voucher.
The gift from gourmet heaven will not be forgotten.
More info about this extraordinary event on grandrestaurantfestival.cz.
Bon appétit!
